Breakfast: Waffle
Ingredients
The first two are most important
Waffle Iron 1
Maple Syrup 1 cup
All-Purpose Flour 1 cup
Sugar 2 tbsp
Baking Powder 1 tsp
Milk 1 cups
Eggs 2 large
Butter 4 tbsp
...if unsalted butter
Salt 1/4 tsp
Directions
Preheat waffle iron.
In a large bowl, whisk flour, sugar, baking powder, and salt; set aside.
In a small bowl, whisk milk and eggs.
Pour over flour mixture, and whisk gently to combine.
Gently whisk in butter.
Pour into hot waffle iron.
Cook waffles until deep brown and crisp.
Eat warm with Butter and/or Maple Syrup.